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Dim Sum
Sui Mai (4) (烧卖)
$3.25 Baked BBQ Pork Pastry (3) (叉烧酥)
$3.25 BBQ Pork Bun (Steamed) (3) (叉烧包)
$3.25 Chicken Bun (3) (鸡肉包)
$3.25 Egg Custard Bun (Steamed) (3) (奶黄包)
$3.25 Pan Fried Vegetable Pork Bun (3) (煎菜肉包)
$3.50 BBQ Pork Bun (Baked) (3) (烤叉烧包)
$3.50 Egg Custard Bun (Baked) (3) (烤奶黄包)
$3.50 Egg Tart (3) (蛋挞)
$3.50 Deep Fried Sesame Ball (3) (煎堆)
$3.50 Deep Fried Meat Dumpling (3) (咸水角)
$3.50 Water-Chestnut Cake (3) (马蹄糕)
$3.50 Spring Roll (2) (春卷)
$3.50 Sweet Rice Flour Ball (3) (糯米面团)
$3.50 Peanut and Pork Dumpling (3) (潮州粉果)
$3.50 Chicken Feet in Black Bean Sauce (豉汁凤爪)
$3.50 Shark Fin Dumpling (4) (鱼翅饺)
$3.50 Spare Rib in Black Bean Sauce (豉汁排骨)
$3.75 Pan Fried Turnips Cake (3) (萝卜糕)
$3.75 Bean Curd Pork Roll (3) (鲜竹卷)
$3.75 Steamed Beef Tripe with Ginger & Onion (葱姜牛百叶)
$3.75 Beef Rice Noodle Roll (牛肉肠粉)
$4.15 Bee Nest Taro Puff (3) (蜂巢芋角)
$4.15 Leek Dumpling (3) (韭菜饺)
$4.15 Sticky Rice in Lotus Leaf (2) (糯米鸡)
$4.35 Cilantro Shrimp Dumpling (3) (香茜饺)
$4.35 Scallops Dumpling (3) (带子饺)
$4.35 Shrimp Dumpling (4) (虾饺)
$4.35 Shrimp Rice Noodle Roll (鲜虾肠粉)
$4.35 Shrimp Seaweed Roll (3) (海带虾卷)
$4.55 Stuffed Eggplant (3) (酿茄子)
$4.55 Stuffed Chinese Black Mushroom (酿北菇)
$4.55 Fried Shrimp Ball (3) (炸球)
$4.55 Pork Congee (皮蛋瘦肉粥)
$5.50 Chinese Broccoli with Oyster Sauce (蠔油芥兰)
$6.95 Salt and Pepper Shrimp (椒盐虾)
$7.95 Salt and Pepper Squid (椒盐鱿鱼)
$7.95 Cool Plate Jelly Fish (凉拌海蜇)
$7.50 Roast Duck (烤鸭)
$8.50 Wonton Soup (馄饨汤)
$9.50 Beef Noodle Soup (牛腩汤面)
$9.50 Beef Rice Noodle Soup (牛腩河粉)
$9.50 Wonton & Noodle Soup (馄饨汤面)
$9.50 House Special Pan Fried Rice Noodles (三丝炒米)
$10.95
Chinese Cuisine
4. Sauteed Fish Filet(油爆龙利球)
$14.95 5. Cool Plate Jelly Fish(凉拌海)
$13.95 6. Salt and Spicy Shrimp(椒盐爆大虾)
$14.95 7. Shrimp Sauteed with Garlic(蒜蓉爆大虾)
$14.95 8. Shrimp with Fresh Peas(毛豆虾仁)
$11.95 9. Shrimp with Eggplant(茄子虾仁)
$13.95 10. Kung Pao Squid(宫保鱿鱼)
$12.95 11. Squid with Preserved Mustard(酸菜墨鱼)
$12.95 12. Cantonese Style Duck (Half)(明炉火鸭)
$16.95 13. Scallion Chicken (Half)(葱姜油淋鸭)
$13.95 14. Sauteed Meat Ball(红烧狮子头)
$16.95 17. Shredded Pork with Dried Bean Curd(香干肉丝)
$10.95 18. Shredded Pork with Chinese Pickles(榨菜肉丝)
$10.50 19. Shredded Pork with Jalapeno(尖椒肉丝)
$10.95 20. Double Sauteed Pork (Chinese Style)(回锅肉)
$10.95 21. Sliced Pork in Black Bean Sauce(鼓汁五花肉)
$10.95 22. Sauteed Pork Tripe(酱爆肚片)
$10.95 23. Spareribs in Imperial Sauce(京都排骨)
$12.95 24. Spareribs in Black Bean Sauce(鼓汁排骨)
$12.95 25. Salt & Pepper Spareribs(椒盐排骨)
$12.95 26. Beef Stew(牛腩煲)
$12.95 27. Black Pepper Bee(黑椒牛柳)
$13.95 28. Beef Tripe with Preserved Mustard(酸菜牛百叶)
$12.95 29. Salted Fish Chicken and Eggplant(咸鱼鸡粒茄子煲)
$11.95 30. Salted Fish and Tofu(咸鱼鸡粒豆腐煲)
$10.95 31. House Special Tofu in Clay Pot(八珍豆腐煲)
$13.95 32. Chinese Sausage Pork with Vegetables(腊肉炒时蔬)
$11.95 34. Ma-Po Tofu(麻婆豆腐)
$9.50 35. Steamed Tofu with Minced Shrimp(百花蒸酿豆腐)
$13.95 36. Hong Kong Style Chow Mein(香港煎面)
$12.95 37. Pan-Fried Beef Rice Noodles(干炒牛河)
$10.95 38. House Special Pan-Fried Rice Noodle(三丝炒米)
$10.95 39. Black Pepper Short Rib(黑椒牛仔骨)
$15.95 40. Jalapeno Chicken(尖椒鸡)
$11.95 41. Salt and Pepper Fish(椒盐鱼)
$13.95 42. Singapore Noodles(星洲炒米)
$12.95 43. Salty Fish and Chicken Fried Rice(咸鱼鸡粒炒饭)
$11.95 44. Clam Salad (Small)(凉拌北极贝)
$8.95 45. Clam Salad (Large)(凉拌北极贝)
$15.95 47. Chinese Vegetable in Soup(上汤时菜)
.: $10.95 46. Jjam Ppong Soup(麻辣海鲜汤面)
$13.95